14th September 2011

Cooking With Jack Show - Beef Bourguignon - France

Jack Scalfani tackles the most famous Julia Child recipe ever. It is the hardest episode he has ever done. Be sure to join the Cooking With Jack Community: cookingwithjack.net Here is the recipe Ingredients 1 6 ounce piece chunk bacon 3 1/2 tablespoons olive oil 3 pounds lean stew beef, cut into 2-inch cubes 1 carrot, sliced 1 onion, sliced Salt and pepper 2 tablespoons flour 3 cups red wine, young and full bodied 3 cups beef stock 1 tablespoon tomato paste 2 cloves mashed garlic 1/2 teaspoon thyme 1 bay leaf, crumbled 20 small white onions 3 1/2 tablespoons butter herb bouquet (4 parsley sprigs, one-half bay leaf, one-quarter teaspoon thyme, tied in cheesecloth) 1 pound fresh mushrooms, quartered Directions 1 Preheat oven to 450 degrees. 2 Remove bacon rind and cut into lardons (sticks 1/4-inch thick and 1 1/2 inches long). Simmer rind and lardons for 10 minutes in 1 1/2 quarts water. Drain and dry. 3 Sauté lardons in 1 tablespoon of the olive oil in a flameproof casserole over moderate heat for 2 to 3 minutes to brown lightly. Remove to side dish with a slotted spoon. 4 Heat fat in casserole until almost smoking. Dry beef in paper towels; it will not brown if it is damp. Add beef, a few pieces at a time, and sauté until nicely browned on all sides. Add it to the lardons. In the same fat, brown the sliced vegetables. Pour out the excess fat. 5 Return the beef and bacon to the casserole and toss with 1/2 teaspoon salt and 1/4 teaspoon pepper. Then sprinkle on the flour

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    10th September 2011

    France: Coq Au Vin - Cook chicken and vegetables

    Around the World in 80 Dishes takes you to Burgundy, France, with a demonstration of a classic recipe for Coq au Vin prepared by a Culinary Institute of America chef.

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      2nd September 2011

      French Fry Beef Bake: Trailer Park Cooking Show

      French Fry Beef Bake! Join Jolene Sugarbaker The Trailer Park Queen as she whips up tasty treats in the Trailer Park Test Kitchen! It’s cold out there, and Jolene knows how to warm you up! Her easy to make budget casserole using Crinkle Cut French Fries is sure to hit the spot, and warm you up when it snows outside! Learn How To Live The Trailer Park Way! Be White Trash With Class! Make this quick and easy casserole tonight for your family, and you’ll be the star of your Double-Wide!

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        21st August 2011

        Chunky Chips Crispy Quick Easy How to make fish chip cooking video french fries cook chef fast food

        My recipes: www.youtube.com

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          2nd August 2011

          Paula Deen’s Banana French Toast

          Try Paula’s Home Cooking recipe for rich banana French toast. Paula Deen is an American cook, restaurateur, writer, and Emmy Award-winning television personality. Paula lives in Savannah, Georgia, where she owns The Lady & Sons restaurant and runs it with her sons, Jamie and Bobby. Paula Deen has also published four cookbooks. See Paula Deen on her Emmy Award-winning show, Paula’s Home Cooking, on the Food Network.

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