16th
August
2009
Cooking Coarse 96-Crepes How to Make
You don’t have to shop your store for a crepe maker. If you have difficulty making crepes, maybe its not a crepe maker or another crepe recipe you need. In todays episode of Cooking Coarse, the online cooking video course, youll learn the basic cooking method behind cooking crepes, regardless of the crepe recipe you choose. Chef Todd Mohr concentrates on how to make crepes in todays video, so that you can make up your own easy dinner or healthy cooking recipes with crepes.
Duration : 0:9:41
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Cooking Coarse is THE cooking course of online cooking videos designed to help make everyday cooking easier by concentrating on basic cooking methods to create your own healthy cooking recipes instead of following a food recipe from someone elses dinner recipe collection. In today’s episode of Cooking Coarse, Chef Todd Mohr will show you how to make the perfect omelet.
In today’s Cooking Coarse, you’ll learn how to make bread in the first of two episodes covering the 10 step yeast dough process to make French bread, bagels, or pizza crust recipes. Chef Todd Mohr introduces you to his friends, the yeast, and how to make them most comfortable, feed them well, let them ferment, and enjoy the results! Cooking Coarse is THE cooking course of online cooking videos designed to help make everyday cooking easier by concentrating on basic cooking methods to create your own healthy cooking recipes instead of following a food recipe from someone elses dinner recipe collection.
In today’s cooking lesson, Chef Todd Mohr shows you a healthy cooking method through discussion and demonstration of a Poaching cooking method. Cooking vegetables in this moist process is a healthy cooking method. You’ll see the resulting difference when adding acids or bases to poaching liquids when preparing any vegetarian recipe using vegetables.
You don’t need a rice recipe AND a paella recipe to make paella and rice together. In today’s episode of Cooking Coarse, the online video cooking course, Chef Todd Mohr continues a series of quick and easy dinner recipes that he calls “One Dish Dinners”. By combining basic cooking methods reviewed thus far, Chef Mohr will show you how to combine raw rice, chicken broth, tomatoes, shrimp and sausage in one pan to create a quick and easy recipe. Rice will absorb liquid, seafood and vegetables will steam, all in one amazing saute pan. You don’t need a paella recipe or a rice and seafood recipe when you apply this simple cooking method to create your own quick and easy dinner recipe