Fine Cooking Recipe

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1. 1 On October 11th, 2009, rich2481 said:

   throw some pizza peppers in it with some rice or egg noodles in the crock pot,, I usually make it in a covered skillet,

   and put the noodles in near the end, or the rice also,

   pepper/salt to taste, add a bit of milk if soup is too thick,
   References :

2. 2 On October 11th, 2009, pouncermom said:

   Easy:
   Brown 1 pound of ground beef
   Add cooked wild rice pilaf (made in another pot, sorry)
   Add 1 can crushed tomatoes (not drained)
   Add 1 can corn, drained
   Salt & Pepper, if desired
   (Any spices you may want).

   Enjoy
   References :

3. 3 On October 11th, 2009, jenn10274 said:

   South of the border mac-n-cheese
   1 prepared box of macaroni and cheese
   1 lb browned hamburger meat
   1 can rotel tomatoes

   brown meat. drain. prepare mac-n-cheese. mix in rotel with meat and mac-n-cheese. sprinkle servings with a little shredded cheese if you would like.
   My whole family loves this and it is super super easy! The rotel adds just the right amount of spice.
   References :

4. 4 On October 11th, 2009, mcc said:

   This a really pretty main dish salad that is one of the few dishes everyone in my picky family will eat: Serve with a nice loaf of warm French bread.

   Serves 4

   Ingredients:
   1 bag mixed or spring greens
   1 granny smith apple, grated (use the single hole on a box grater)
   Container fresh strawberries, halved or quartered and tossed with a little sugar and/or fresh blueberries
   4 oz crumbled blue cheese (although I confess I use alot more - we like blue cheese)
   Raspberry Balsamic Vinaigrette (I like Consorzio brand - no fat and low sugar)
   Flank steak and/or boneless, skinless chicken breast, grilled

   Toss the first 5 ingredients together. Serve on a plate and top with thinly sliced flank steak or chicken breast.

   Total time to prepare: about 15 minutes, or however long it takes you to grill the meat.
   References :

5. 5 On October 11th, 2009, SissyMissy said:

   4 things required: loaf garlic bread (thaw, if frozen) pepperoni, your favorite spaghetti sauce, mozzarella cheese.
   Open garlic bread (use top for cover) and gently press down the inside of just the bottom. (not too much) Spread on thin layer of spaghetti sauce, pepperoni, cheese, put on the top of the bread and bake on 375 till golden brown.

   Time required: enough to pull apart bread, press down bottom, spread sauce, slap on toppings and top and bake. Its so fast and extremely kid friendly. AND DELICIOUS!
   References :

6. 6 On October 11th, 2009, Mia More said:

   When I don’t have much time for dinner I usually do the following:

   3 chicken breast
   1 box of Rice a Roni (any kind-but let’s just say we’re using Brocolli au gratin flaver)
   1 bag frozen brocolli
   1 onion
   1 green bell pepper
   1 tblspn crushed garlic

   Season chickin on both sides w/ salt and pepper. Chop chicken breast into small square size pieces. Helps the chicken cook faster when the pieces are smaller. You don’t want them to be to small though.

   Add chopped onion, bell pepper to skillet and saute in oil about 5 minutes. Add garlic saute another 2 minutes. Add chiken. Cook for about 15 minutes on medium high heat.

   While chicken is cooking in another pan make the Rice A Roni according to package instructions. I think the instructions say to cook the Rice A Roni for about 20 minutes. After 10 minutes of cooking the rice add brocolli. Cook brocolli and rice additional 10 minutes.

   Once the rice and broccoli mixture are done add chicken and serve.
   References :
   I’m sorry after typing all of this I noticed you said one pot. Maybe you can use it another time.

7. 7 On October 11th, 2009, madeline m said:

   Here is a good recipe. I have made it before but its from the Internet. I omitted the chutney and added rice and it was so good and kid friendly and easy - http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_34791,00.html
   References :

8. 8 On October 11th, 2009, sue said:

   Veggie Beef soup. 2(15 oz) can mixed veggie and 3 to 4 potatoes cut in cubes and 1-2 lbs. ground beef (brown and drained) and 1 (15 oz) crushed tomatoes and salt and black pepper and garlic to taste and put in crock pot in the morning cook for 6-8 hrs on slow and serve with cornbread or simply Ritz crackers
   References :

9. 9 On October 11th, 2009, diva said:

   http://www.recipezaar.com/4957

   It’s shredded chicken for tacos! 3 ingredients in your crock pot and you’re halfway to having dinner ready! It’s not too spicy and it’s very good! My kids like it fine. Enjoy!
   References :
   It was lunch

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